Traveling Through the Flavors of Paros Island

Traveling Through the Flavors of Paros Island

Paros Island, Greece by Tango7174

I’m absolutely loving Zoe’s monthly Greek food stories and hope you are too! This time we get to learn about Parian food. (Click here for Part One and Part Two and Part Three)

Today we will travel through the flavors of the heart of the Cycladic Island of Paros

Breathtaking natural beauty, crystal clear waters, secret footpaths leading to traditional villages and hidden landscapes make Paros one of the best loved and most popular holiday destinations in Greece. Living on an island like Paros is …read more on Rambling Tart

Traveling Through the Flavors of Paros Island
I am a wood-burning artist, goat farmer, writer and photographer of all things food, travel, and lifestyle. Born in Canada, raised in the USA, and shaped by my European roots, I now live on a goat farm in Queensland, Australia with my husband Bear where I celebrate anything that leads to healing, thriving, and loving.
Traveling Through the Flavors of Paros Island

@ramblingtart

rebuilding a beautiful life with food, travel, and photography on a goat farm in Australia. Also at http://t.co/4UgZRnx2ml
One of the boys peering down at me from his roost. :-) http://t.co/S0hXt4ojQZ - 14 hours ago
Traveling Through the Flavors of Paros Island
Traveling Through the Flavors of Paros Island

Latest posts by Krista Bjorn (see all)

Comments